Shop our Products
Products are updated with availability as soon as we are able, however sometimes we are delayed and some items might be sold out. Prices are subject to change without notice. Thank you and happy shopping!
Chicken Products:
- whole chicken - $9.30/kg (Available)
- half chicken - $9.60/kg (Sold Out)
- boneless skinless breast - single - $19.80/kg (Sold Out)
- boneless skinless breast - double - $19.80/kg (Sold Out)
- whole wings (package of 5 pieces) - $9.80/kg (Available)
- thighs (package of 5) - $9.80/kg (Available)
- drums (package of 5) - $9.80/kg (Available)
- bird in a bag (individual pieces, back removed) - $10.00/kg (Available)
- backs (package of 2) - $3.10/kg (Available)
- Greek chicken sausage (package of 4) - $12.50/pkg (Available)
- chicken heart & liver (~1lb. pkg) - $4.00/lb. (Available)
Turkey Products:
*Send us an email to get your name on the list for 2025!
- whole turkey (Sold Out)
- ground turkey (Sold Out)
- turkey giblets (1 of each: neck, heart, liver, kidney) - $5.00/bag (Available)
- turkey livers (~1lb. pkg) - $4.00/bag (Available)
- turkey heart & liver (~0.3 lb. pkg) - $1/bag (Available)
- turkey hearts (~1lb. pkg) - $4.00/bag (Available)
Beef Products:
- ground beef - $7.00/lb. (Available)
- roasts (range of 3-6 lbs)
- rib (Sold Out)
- cross rib - $12.00/lb. (Sold Out)
- sirloin tip - (Sold Out)
- baron (Sold Out)
- steaks (range of 1.5-3 lbs)
- t-bone - $17.50/lb. (Sold Out)
- rib - $17.50/lb. (Sold Out)
- sirloin butt - $10.50/lb. (ALMOST Sold Out!)
- sirloin tip - $15.50/lb. (ALMOST Sold Out!)
- chuck - $11.00/lb. (Sold Out)
- flat iron - $17.50/lb. (Sold Out)
- round - $9.50/lb. (ALMOST Sold Out!)
- minute - $9.50/lb. (Sold Out)
- tenderloin - $30.00/lb. (Sold Out)
- maui short ribs - $7.00/lb. (Available)
- stewing beef - $7.50/lb. (Sold Out)
- fresh dinner sausage - $9.00/lb. (Available)
- rolled brisket - $12.00/lb. (Available)
- soup/dog bones - $3.00/lb. (Available)
- beef liver - $4.00/pkg (Available)
- beef fat - $3.00/lb. (Re-Stocking Soon!)
Bulk Beef - sold per pound of hanging carcass weight
*Taking orders now for for spring and summer 2025. Sold out of butcher dates for 2024 and winter 2025.
- Quarter (mix of front & hind) - $6.00/lb.
- Half - $5.85/lb.
- Whole - $5.75/lb.
Pork Products:
- pork chops - $5.50/pkg (Available)
- cutlets - $7.00/pkg (Available)
- ham - $8.00/lb. (ALMOST Sold Out!)
- bacon - $10.00/lb. (Sold Out)
- ground pork (~2lb. packages) - $10.00/pkg. (Available)
- breakfast maple sausage - $8.50/pkg (Available)
- shoulder roast - $5.00/lb. (Sold Out)
- side spare ribs - $7.00/pkg (ALMOST Sold Out!)
- back spare ribs - $7.00/pkg (Sold Out)
- pork leg steaks - $5.00/lb. (Sold Out)
- pork riblets - $4.50/lb. (Sold Out)
- bag of pork fat - $3.50/lb. (Sold Out)
- bag of pork bones (2-3 bones/bag, approx. 2 lbs.) - $5.00/bag (Available)
- pork liver (~1lb. pkg) - $4.00/lb. (Sold Out)
- pork kidney - $5.00 (Available)
- pork heart - $6.00 (Available)
Bulk Pork
*Talk to us about winter 2024-25 if you want to pre-order!
- Whole - $600-900 (Available to order)
Lamb Products:
We partner with neighbouring farms that raise their lambs out on pasture with added grain to provide you with a whole lamb, custom cut to your specifications.
Bulk Lamb
*Sold out of butcher dates for fall/winter 2024. Contact us to get your name on our list for 2025!
- Whole - $400-500 (Sold Out)